This pumpkin spice oatmeal is the perfect steamy breakfast on a cool morning. Whole grain oatmeal is filling and hearty, while the bright orange pumpkin provides a day's worth of Vitamin A. The spices add warmth and delicious flavor.
Pumpkin Spice Oatmeal
This recipe makes 3 adult-sized servings.
¾ cup pumpkin (canned or pureed from fresh)
3 cups skim milk
1 ½ cups old-fashioned oats
1 tsp pumpkin pie spice
½ tsp cinnamon
- Use a whisk to combine pumpkin, milk and spices in a medium saucepan.
- Add oats and cook over medium heat until the mixture boils (about 10 minutes) stirring occasionally.
- Remove from heat and enjoy with your favorite oatmeal toppings. The following are delicious with this pumpkin spice oatmeal: walnuts, cranberries, raisins, brown sugar, or honey.
You can portion any leftover oatmeal into small bowls and refrigerate for a quick breakfast another morning.
Today's tip: Enjoy sweet pumpkin spice oatmeal for a warm, filling breakfast.